Many of us out there love a good glass of white, albeit white, red, and everything in between. With the variety of wine that is out there, it is good to know which ones to pair with what kind of meal you are about to have, whether it is lunch, dinner or dessert. Luckily, Del Frisco’s Double Eagle Steakhouse is launching a weekly, one-hour education series with their award winning wine team so you can be in the know moving forward!
Starting this Saturday the 10th, guests are invited to spend their afternoon learning a range of wine topics firsthand from one of New York City’s top sommeliers while being treated to tastings handpicked from Del Frisco’s coveted wine list. Executive Chef Brian Christman will also expertly pair small bites with each pour.
How fun is that! All the details about the weekly event are listed below. For more information on Del Frisco’s Double Eagle Steak House, check out their official site!
When: Every Saturday from 4:00 p.m. – 5:00 p.m.
Cost: $40.00 per class, plus a complimentary glass of wine immediately following the class
Calendar of Topics:
Sept. 10th: Old World vs. New World Wines with Steak Pairings
Sept. 17th: Deconstructing Bordeaux
Sept 24th: Spain – The Classics vs. The Trailblazers
Remaining dates TBD